This Kool-Aid Pie is the ultimate no-bake dessert for when you want something sweet, colorful, and incredibly easy to make.
With just a handful of ingredients and minimal prep time, this pie delivers a creamy, fluffy texture paired with a bold fruity flavor that stands out in every bite.
Perfect for summer gatherings, last-minute desserts, or anytime you need a quick treat, this recipe comes together in minutes and chills to perfection.
The vibrant flavor and smooth filling make it look and taste like you spent far more time on it than you actually did.
Prep Time: 10 minutes
Chill Time: 1 hour
Total Time: 1 hour 10 minutes
Servings: 8
Yield: 1 (9-inch) pie
Ingredients
- 1 (14-ounce) can sweetened condensed milk
- 1 (0.13-ounce) packet unsweetened fruit-flavored drink mix (such as Kool-Aid®)
- 1 (8-ounce) container frozen whipped topping, thawed
- 1 (9-inch) prepared graham cracker crust
Directions
- In a mixing bowl, whisk together the sweetened condensed milk and the fruit-flavored drink mix until fully combined and slightly thickened.
- Gently fold in the whipped topping until the mixture becomes light, smooth, and fluffy.
- Spoon the filling into the prepared graham cracker crust and spread evenly.
- Refrigerate for at least 1 hour, or until the pie is set and chilled through.
- Slice, serve, and enjoy!
Chefs Notes
- For a milder flavor, use only half of the drink mix packet.
- If you’d like to reduce the sweetness, try using only half the can of sweetened condensed milk.
- Experiment with different drink mix flavors to create fun color variations.
- For a firmer texture, chill the pie longer before serving.